AVOCADO BAKED EGGS!!!
October 27, 2015
I love Pinterest!!! Especially when it comes to cooking.
I was just browsing through the food and drink section until I came across this avocado baked eggs recipe. It looked so good on the photographs, so I was like why not give it a try and see if it actually tastes good since it looks really good. Well once making it I found out not only does it look good, but that it tastes really delicious. I wouldn't be sharing this recipe if it wasn't good well to me at least. As well its a good healthier option to have for breakfast besides eating sugary cereal although it does take more time to cook. Well its all up to you and if you do give it a try take a photo and post it on any social media and hashtag #cookingwithdenise. Hope you all have a wonderful week/ weekend!!!
1 avocado, halved
2 eggs
Diced tomato or Bell pepper (which ever one is fine )
1/2 clove of garlic, minced
Red pepper flakes
Coarse salt
Instructions:
1. Halve 1 avocado & place upright in ovensafe bowl
2. Add 1 egg to each half
3. Top with diced tomato or bell pepper, minced garlic, red pepper flakes & coarse salt.
4. Bake at 425 for 20 mins (if you want the yolks to be more runny just leave it for less time)
1. Halve 1 avocado & place upright in ovensafe bowl
2. Add 1 egg to each half
3. Top with diced tomato or bell pepper, minced garlic, red pepper flakes & coarse salt.
4. Bake at 425 for 20 mins (if you want the yolks to be more runny just leave it for less time)
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